Archive New Menu
PROLOGUE
-Appetizers-
OYSTERS ON ½ SHELL
Chef selection of 6 oysters shucked to order, served with Chef's sauce selection. Add premium white sturgeon caviar for $10.$21$21Chef selection of 6 oysters shucked to order, served with Chef's sauce selection. Add premium white sturgeon caviar for $10.
BEEF CARPACCIO
Thinly Sliced American Wagyu beef tenderloin from Hook & Cleaver Ranch, fermented veggies, capers, fried shallots and Spanish virgin Olive oil.$25$25Thinly Sliced American Wagyu beef tenderloin from Hook & Cleaver Ranch, fermented veggies, capers, fried shallots and Spanish virgin Olive oil.
SHRIMP COCKTAIL
U12 Mexican gulf shrimp, house made cocktail
sauce.$19$19U12 Mexican gulf shrimp, house made cocktail
sauce.
BONE MARROW
Roasted bone marrow served with toast points and salsa macha.$25$25Roasted bone marrow served with toast points and salsa macha.
NARRATIVE
-MAIN COURSE-
All steaks are High Quality Prime Cuts. Refer to Footnotes for the perfect compliment to these choices.
ARCHIVE BURGER
American Wagyu patty from Hook & Cleaver ranch, black garlic mayo, house made mustard, onion, lettuce, Gruyere cheese, house made pickles, fried shallots.$26$26American Wagyu patty from Hook & Cleaver ranch, black garlic mayo, house made mustard, onion, lettuce, Gruyere cheese, house made pickles, fried shallots.
CHICKEN WITH MUSHROOM VELOUTE
Jidori airline chicken breast, mashed potatoes, brocolinni, mushroom sage veloute sauce.$31$31Jidori airline chicken breast, mashed potatoes, brocolinni, mushroom sage veloute sauce.
SALMON
Skin on Filet of Salmon, Braised Fennel, Dill cream sauce, capers, and Asparagus tips.$33$33Skin on Filet of Salmon, Braised Fennel, Dill cream sauce, capers, and Asparagus tips.
FOOTNOTES
-STEAK ACCOMPANIMENTS-
Cocktails
THE RECLUSE
Paying homage to a place that once was.
Mezcal, Tamarind, Peach, Lemon, Molé.$17$17Paying homage to a place that once was.
Mezcal, Tamarind, Peach, Lemon, Molé.
HER MERCY
(HOUSE GIN & TONIC)
When you're ready.
Gin, Genepy, Lime, Elderflower Tonic.$17$17(HOUSE GIN & TONIC)
When you're ready.
Gin, Genepy, Lime, Elderflower Tonic.
AN EVENING I WILL NOT FORGET
(MOCKTAIL)
Somewhere between I want it and I got it.
Foreale (NA Spirit), Pineapple, Chile, Lime.$17$17(MOCKTAIL)
Somewhere between I want it and I got it.
Foreale (NA Spirit), Pineapple, Chile, Lime.
THE GAMBLER
(HOUSE OLD FASHIONED)
For a taste of your whiskey, I'll give you some advice.
Bourbon, Creole Shrubb, Benedictine, Peychaud Bitters, Aromatic Bitters.$17$17(HOUSE OLD FASHIONED)
For a taste of your whiskey, I'll give you some advice.
Bourbon, Creole Shrubb, Benedictine, Peychaud Bitters, Aromatic Bitters.
PENNYROYAL MARTINI
A dirty martini for a filthy mind. Stay thirsty my friends.
Choice of Vodka or Gin, House Brine, Olive Oil Drizzle.$17$17A dirty martini for a filthy mind. Stay thirsty my friends.
Choice of Vodka or Gin, House Brine, Olive Oil Drizzle.
RED WINE
JUSTIN CABERNET SAUVIGNON
13.2% Bright dark fruit flavors of black cherry and currant, complemented by cedar, cinnamon, cocoa, and floral aromas.13.2% Bright dark fruit flavors of black cherry and currant, complemented by cedar, cinnamon, cocoa, and floral aromas.Glass $12Bottle $43
MARSHALL STUART CABERNET FRANC
14 % Dry Californian Cabernet Franc showing red and dark fruit character, often with herbal or licorice undertones and moderate tannins.14 % Dry Californian Cabernet Franc showing red and dark fruit character, often with herbal or licorice undertones and moderate tannins.Glass $16Bottle $57
KLINKER BRICK FARRAH SYRAH
14.4% Vibrant blackberry, anise, exotic spices, vanilla and milk chocolate hints, lively but smooth tannins, and a rich finish.14.4% Vibrant blackberry, anise, exotic spices, vanilla and milk chocolate hints, lively but smooth tannins, and a rich finish.Glass $11Bottle $40
ROBERT RENZONI'S BIG FRED'S RED
13.8% Temecula red blend with tart red plum, pomegranate, and wild rose on nose; tart black plum with cracked pepper and minty notes on the palate.13.8% Temecula red blend with tart red plum, pomegranate, and wild rose on nose; tart black plum with cracked pepper and minty notes on the palate.Glass $13Bottle $47
WHITE WINE
MARSHALL STUART VIOGNIER
13% California Viognier with aromatic stone fruit and floral character, richer body than most whites.13% California Viognier with aromatic stone fruit and floral character, richer body than most whites.Glass $14Bottle $50
MARSHALL STUART SAUVIGNON BLANC
11% Vibrant aromas of citrus, green apple, and fresh herbs. The palate is crisp and zesty, showcasing flavors of lime, grapefruit, and subtle tropical notes, balanced by lively acidity and a clean, mineral-driven finish.11% Vibrant aromas of citrus, green apple, and fresh herbs. The palate is crisp and zesty, showcasing flavors of lime, grapefruit, and subtle tropical notes, balanced by lively acidity and a clean, mineral-driven finish.Glass $13Bottle $47
NEYERS CHARDONNAY
13.7% A creamy, textured Chardonnay with tropical fruit aromas; rich body thanks to a cool-climate.13.7% A creamy, textured Chardonnay with tropical fruit aromas; rich body thanks to a cool-climate.Glass $10Bottle $36
CANYON ROAD MOSCATO
7.5% Sweet, aromatic Moscato with floral and fruit-forward notes - bright, lightly fizzy character and great as a dessert sipper or with spicy foods.7.5% Sweet, aromatic Moscato with floral and fruit-forward notes - bright, lightly fizzy character and great as a dessert sipper or with spicy foods.Glass $9Bottle $32